I have seen people cooking vegetables, without water. It cooks so well and it so tasty. My husband is one of them and my mother in law.. My grandmother too.. I have seen them cooking and tried many times. Every time, I used to get some hint and try. But never really worked well. This time, I took another hint 'Fry onions well', until they become soft and translucent. FINALLY WORKED. This was the secret behind those delicious recipes. Instead of 'learning by seeing', I should have done the other way 'learning by questioning'. Probably, I would have learned it many years back.
2 comments:
comeon, this is the first lesson i learnt :P
But I learnt it very late..
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